Hello reader! I hope you are well and taking care of yourselves and families. I'm trying my best to keep this train moving. Often failing, but hey, homeschooling is not my forté. Making amazing potato salad on the other hand... I shared this pretty quick, pretty easy, definitely delicious … [Read more...]
New E-Course: Learn How to Make Sourdough Bagels
Coming in hot with a new sourdough course for you! If you'd like to learn how to make soft chewy flavorful sourdough bagels from scratch at home then this is the course for you. Through a series of 3 detailed videos I will teach you how to make the dough, bulk ferment, shape, proof, boil and … [Read more...]
Black Bean Enchiladas with Green Chile Sauce
Today’s post is sponsored by Rio Luna Organic Peppers. Thank you for supporting the brands that help make Fare Isle possible! Cinco de Mayo celebrations may look a little different this year with people staying at home. Thankfully, there are many Mexican-inspired dishes and recipes that can be made … [Read more...]
Free Mini E-Course: How to Make Your Own Sourdough Starter
The whole world seems to be baking bread at home right now. Store shelves are clearing out of flours and yeast as soon as they are stocked. One of the only ways I've felt prepared for having to self isolate during this pandemic is having a sourdough starter. If you've wanted to try making your own … [Read more...]
Vegan Irish Soda Bread Scones
Things are looking pretty bleak in the world lately. I hope if you're here reading this you're safe and well. A lot of us will be hunkered down in our homes for the coming weeks. Maybe you could use an easy yummy recipe to bake this weekend? I've been working on these Vegan Soda Bread Scones to … [Read more...]
