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Fare Isle » Everyday Basics

Everyday Basics

Learn the basic of cooking with these simple and easy-to-follow recipes for everyday cooking. Start with something simple and delicious like this easy spicy guacamole or try my family's favorite fluffy vegan skillet cornbread recipe.

Cinnamon Raisin Sourdough Sandwich Bread Recipe (Swirl Loaf)

Sliced cinnamon raisin sourdough sandwich bread recipe on a wooden cutting board, showing a swirl of cinnamon and pieces of raisin in the soft, light brown bread.

Soft Honey Whole Wheat Sourdough Sandwich Bread

Sliced whole wheat sourdough sandwich bread with soft crumb

Easy Sourdough Scones Recipe – Buttery, Flaky & Delicious

Scones are arranged on parchment paper alongside fresh oranges. One scone is served on a floral plate with marmalade. A jar of marmalade with a spoon is nearby on a wooden surface, with scattered orange leaves and a textured cloth.

How to Freeze Rhubarb: The Easy Method for Future Use

Frozen rhubarb pieces on parchment paper

Gluten Free Vegan Banana Bread Recipe

Cross section of a loaf of gluten-free vegan banana bread showing its moist fluffy crumb.

Vegan Irish Soda Bread Recipe

A loaf of vegan Irish soda bread with raisins and caraways seeds on a wood board with a wedge slice cut out of it.

Artisan Sourdough Bread Recipe (Easy Rustic Loaf)

Two crusty loaves of homemade artisan sourdough bread.

How to Make Sourdough Starter from Scratch

sourdough starter in a glass flip top jar

Easy Sourdough Irish Soda Bread Recipe

A partially sliced loaf of sourdough soda bread with raisins and caraways seeds on a parchment paper lined baking sheet.

Yogurt Mac and Cheese with Roasted Cauliflower

Yogurt Mac and Cheese with Roasted Cauliflower

Sumac and Herb Roast Chicken and Vegetables

Sumac and herb roasted chicken with vegetables in a roasting pan.

Easy Sourdough Naan Recipe (No Yeast, No Oven!)

Sourdough naan flatbreads stacked on a platter with a linen kitchen towel beside it on a wood table.

Crispy Sourdough Crackers Recipe Made with Discard

A round flatbread, reminiscent of a homemade sourdough crackers recipe, is broken into rustic pieces on crumpled brown parchment paper, surrounded by fresh green herbs and a blue-striped cloth on a wooden surface.
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