Looking for the best vegan chocolate cake that’s rich, moist, and downright delicious? This easy vegan chocolate cake recipe with coconut milk ganache will wow your taste buds and become your go-to dessert for every occasion! If you're on the hunt for a show-stopping dessert that’s … [Read more...]
Baked Sichuan Chicken and Brussels Sprouts
Thank you NAKANO® Rice Vinegar for sponsoring this post! Baked Sichuan Chicken with Brussels Sprouts is a deliciously easy dinner that will add more flavor to your meal rotation. My son absolutely loves this dish and we enjoyed the leftovers for lunch the next day. This recipe is my own … [Read more...]
Plant-based Spicy Korean Meatball Noodles
I’m so happy to share another delicious meal in partnership with NAKANO® Rice Vinegar on the blog today. Thank you for supporting the brands that help make Fare Isle possible! These Plant-Based Spicy Korean-inspired Meatball Noodles are comforting and cozy on cold winter days. They get their spicy … [Read more...]
Vegan Baci Truffles
Baci are Italian truffles filled with decadent chocolate hazelnut cream. The name "baci" means kisses, and these rich chocolate confections are the perfect treat for Valentine's Day. The process of recreating baci at home is pretty simple and they are made with only 5 ingredients. To make these … [Read more...]
12 Game Day Recipes to Make for Super Bowl Sunday
1. Jalapeño Popper Arancini Arancini are crispy fried rice balls stuffed with mozzarella and are extremely delicious. This jalapeño popper version is stuffed with spicy jalapeños and gooey melted cheese. They take a little effort to make but are well worth it! 2. Vegetarian Jalapeño Sausage … [Read more...]
