This bubbly sourdough focaccia recipe boasts a crispy crust, open crumb, and deep flavor thanks to a long rise and active sourdough starter. It’s the ultimate beginner-friendly bread—with simple ingredients, no kneading, and endless topping options. Intro to Sourdough Focaccia There’s … [Read more...]
Fresh Mushroom Pappardelle Pasta Recipe with Greens
A bowl of creamy mushroom pappardelle is the perfect easy, elegant dinner for any night of the week. This spring-inspired version features fresh herbs, baby greens, and a lemony finish that brightens the earthy mushroom sauce beautifully. Whether you’re craving a cozy bowl of pasta or looking for a … [Read more...]
Homemade Pappardelle Pasta Recipe with Herbs
Fresh, wide ribbons of pappardelle pasta infused with fragrant herbs are a great way to bring restaurant-style elegance to your kitchen. This homemade pappardelle pasta recipe is beginner-friendly, flexible, and bursting with flavor—no pasta machine required. Whether you're planning a cozy date … [Read more...]
Whole Wheat Chocolate Chip Cookies (Easy Recipe!)
If you’ve been searching for a whole wheat chocolate chip cookie recipe that’s just as chewy, rich, and irresistible as your favorite classic version, you’ve found your new favorite cookie. These cookies are made with wholesome whole wheat flour, semi-sweet chocolate chips, and simple ingredients … [Read more...]
Italian Carrot Cake Recipe (Torta di Carote)
Light, moist, and full of citrusy flavor, this Italian carrot cake — known as Torta di Carote or Torta Camilla — is a simple cake that lets the natural sweetness of carrots shine. Unlike its American counterpart, this tender cake skips the frosting and heavy spices, making it perfect for … [Read more...]
Easy Marmalade Recipe: A Simple and Delicious Homemade Treat
Love the bright, zesty flavor of citrus? This easy marmalade recipe transforms fresh oranges and lemons into a perfectly sweet and tangy spread—no store-bought pectin required! With just a few simple steps, you’ll have a homemade treat that’s perfect for toast, desserts, and more. If you've … [Read more...]
Easy Sourdough Scones Recipe – Buttery, Flaky & Delicious
Turn your sourdough starter into a deliciously flaky treat with this easy scone recipe—perfect for any time of day! Sourdough baking isn’t just for rustic loaves—these delicious sourdough scones are a great way to enjoy the tangy depth of sourdough starter discard while creating a batch of … [Read more...]
Easy One Bowl Cranberry Orange Loaf Cake Recipe
This Cranberry Orange Loaf Cake is the ultimate quick bread recipe for any time of year, especially the holiday season. Made with fresh cranberries, orange zest, and a drizzle of a simple orange glaze, this moist and flavorful treat strikes the perfect balance of tart and sweet. Whether you’re … [Read more...]
Traditional Irish Shortbread Cookies Recipe
These buttery, crumbly Authentic Irish Shortbread cookies practically melt in your mouth, making them an irresistible treat for any occasion. With just a handful of ingredients and simple steps, these cookies are a breeze to make, bringing the taste of Ireland straight to your kitchen. The … [Read more...]
How to Freeze Rhubarb: The Easy Method for Future Use
Fresh rhubarb is one of the highlights of late spring and early summer, but did you know that it freezes beautifully for future use? Read on for the easiest way to freeze fresh rhubarb so you can enjoy its tart flavor year-round. Plus, I'll share some favorite rhubarb recipes to try with your frozen … [Read more...]
Gluten Free Vegan Banana Bread Recipe
This vegan gluten-free banana bread is incredibly moist with a beautiful domed top and rich flavorful cake-like crumb! It's made with wholesome whole grain gluten-free flours like buckwheat and oat flour plus almond meal for the most perfect fluffy, tender and moist banana bread. You won't miss the … [Read more...]
Vegan Irish Soda Bread Recipe
This easy vegan Irish soda bread recipe is made with delicious hearty whole wheat flour, raisins and caraway seeds. Just like traditional Irish soda bread, baking soda is used as the rising agent so you can have hot fresh vegan soda bread ready to eat under and hour, with no yeast. What Is Soda … [Read more...]
Hungarian Chicken Paprikash Recipe (Paprikás Csirke)
Authentic chicken paprikash is irresistibly delicious. This traditional Hungarian dish also known as paprikás csirke is made with browned chicken that is braised in a velvety rich and creamy paprika sauce. It is a staple of Hungarian cuisine and is traditionally served with Hungarian dumplings … [Read more...]