Learn how to make beautiful crusty artisan sourdough bread at home! This recipe is suitable for beginners and advanced sourdough bread bakers. 2022 Update: I've decided to make my sourdough e-courses open and accessible to all and have moved all of the course materials to blog posts. The … [Read more...]
How to Make Sourdough Starter from Scratch
Learn how to make your own sourdough starter from scratch with just 2 ingredients: flour and water! 2022 Update: I've decided to make my sourdough e-courses open and accessible to all and have moved all of the course materials to blog posts. The following instructions and recipe for how to make … [Read more...]
Easy Cucumber Lemonade Recipe
This refreshing summer cucumber lemonade is made with just 4 simple ingredients and is ready in under 30 minutes! It's sweetened with an easy-to-make mint simple syrup and flavored with fresh cucumber juice made easily by hand without … [Read more...]
DIY Rose Water Recipe
Learn how to make distilled rose water at home through this traditional simple and easy recipe made with just 2 natural ingredients! Steam distilled rose water captures the amazing floral scent and taste of rose flowers. The resulting clear liquid has a long shelf life and can be used in … [Read more...]
Easy Strawberry Rhubarb Crumble Recipe (Vegan Option)
Delicious strawberry rhubarb crumble is a quick and easy dessert recipe with a juicy, sweet and tart filling and crispy, buttery crumble topping. of to make during strawberry and rhubarb season and is ready to serve in under an hour. Ripe sweet strawberries and crisp rhubarb complement each other … [Read more...]
Dairy-Free Lilac Panna Cotta Recipe
Capture the true essence and taste of spring with this delicious floral Lilac Panna Cotta recipe made with rich creamy coconut milk and wild blueberries to give it a lovely purple lilac hue. I love using lilacs in the kitchen every spring, like in my lilac syrup recipe or decorating cakes with … [Read more...]
Candied Violets Recipe
Learn how to make beautiful candied wild violets with 3 simple ingredients! Candied violets seem to have first appeared during the 1860s in Toulouse, France, where they are known as violettes cristallisees. Aside from eating them like candy, sugared violets make a lovely garnish for cakes and … [Read more...]
Violet Jelly Recipe
Learn how to make a beautiful purple violet jelly from the flower petals of edible wild violets. If you find your yard covered in wild violets each spring or like to forage for these edible flowers this violet jelly recipe is for you. If you've ever made mint jelly, the process for making … [Read more...]
Italian Pasta and Peas Recipe
Pasta and peas (pasta e piselli) is a quick Italian recipe made with simple ingredients the whole family will love. Ready in under 30 minutes this delicious recipe is great to make on busy weeknights. Italian pasta with green peas is a perfect recipe to make during the spring months when fresh … [Read more...]
Soft Sourdough Hot Cross Buns Recipe with Edible Flowers
Super soft and fluffy sourdough hot cross buns are achieved by using a stiff levain and the tangzhong method used in milk bread recipes. This is an egg-free and vegan-friendly recipe. Edible flowers are added for fun! Making Sourdough Hot Cross Buns for Easter Hot cross buns originated in … [Read more...]
Potato Pierogi with Edible Flowers
These rustic comforting and delicious homemade potato pierogi, or pierogi ruskie, are made with edible flower laminated pierogi dough and served with sautéed onions and sour cream. Edible flowers add a special and beautiful touch to this classic Polish comfort food. Pierogi … [Read more...]
Wild Violet Recipes
Don't cut those weeds in your yard! If you see purple or blue violet flowers pick them to make these fun and delicious recipes. Violets are edible flowers that grow wild throughout the world. You can find violets blooming in springtime and they are easily identifiable by their 5-petalled flowers … [Read more...]
Guinness Brown Bread
Traditional Irish Guinness brown bread made with hearty whole grains and delicious Guinness stout. Ready in under 1 hour! Traditional Irish Guinness Brown Bread Brown bread is a classic Irish bread similar to Irish soda bread in that it's a quick bread leavened with baking soda, but made … [Read more...]
