In this course you will learn how to make delicious chewy and soft sourdough bagels from scratch. This is a recipe I make almost weekly because we love bagels for breakfast or lunch.
Through a series of 3 detailed videos I will break down the process into mixing the dough, shaping the bagels and baking them.
You will also receive a printable recipe, baking schedule, and suggested resources for making the best bagels at home. I will also be available via email to help with any troubleshooting should you need it.