Thank you Decoy for sponsoring this post. Celebrate International Merlot Month this October by using the hashtag #MerlotMe on social! October is International Merlot Month and I'm joining in on the celebration of this lush wine varietal with Decoy's Sonoma County Merlot. Fall is the perfect time to … [Read more...]
Vegan Apple Cider Donuts (Old Fashioned Recipe)
The aroma of warm cinnamon, freshly reduced apple cider, and crisp golden-brown dough drifting through the kitchen is pure fall magic. These vegan apple cider donuts bring the cozy flavors of an apple orchard straight into your home—no bakery visit … [Read more...]
Vegan Garlic Bread with Amy’s Soup
Thank you Amy’s for sponsoring this post. #StartWithAmys this Soup Season. Soup season has arrived and I don’t know about you but I’m so ready for cozy fall meals to grace our table once again. That means lots of hearty soups and stews with rustic, comforting pairings for our family dinners. Soup … [Read more...]
The Best Vegan Brownies with Aquafaba
Finally, vegan brownies that have the taste and texture of traditional brownies! I call these the best vegan brownies because after years of recipe trials I finally cracked the code for a vegan brownie recipe that produces soft, fudgy, and chewy brownies with a shiny crackly top. Searching for … [Read more...]
More Quick & Easy Vegan Meal Ideas with Tommy’s Superfoods
Thank you Tommy’s Superfoods for sponsoring this post! Today I have 2 more quick and easy vegan meal ideas in partnership with Tommy’s Superfoods to share with you. Tommy’s frozen seasoned veggie blends make it very easy to put a health-conscious and plant-based meal together, whether you're … [Read more...]
