Learn how to make the best vegan pumpkin pie recipe with simple ingredients. The filling is made with thick fresh pumpkin puree, rich and creamy coconut milk, sweet maple syrup and the perfect amount of pumpkin pie spice. This creamy pumpkin … [Read more...]
Roasted Brussels Sprouts
Last week I shared with you our favorite potatoes to up your Thanksgiving sides game this year, and to follow that up I thought I'd share another classic and easy side dish to make for the big feast. These sheet pan roasted Brussels sprouts are nothing fancy, but are so damn delicious that they … [Read more...]
Loaded Tex-Mex Sweet Potato Fries
Thank you Rio Luna Organic Peppers for sponsoring this post! Snack Champs This one's for the sports fans. This one is also for the folks like me who can do without the actual sports part of a Game Day watch party but can definitely get down with snack table. Hello, welcome. I've partnered with my … [Read more...]
Roasted Rosemary Hasselback Fingerling Potatoes
These crispy hasselback fingerling potatoes flavored with rosemary and roasted garlic are a perfect addition to your Thanksgiving and Holiday table. Who's excited for Thanksgiving? It is my favorite holiday and I love planning and making an elaborate feast. This month I'm hoping to share a … [Read more...]
Spicy Guacamole
Thank you Rio Luna Organic Peppers for sponsoring this post! National Hispanic Heritage Month So happy to share another recipe with you in collaboration with Rio Luna Organics in honor of Hispanic Heritage Month. As I mentioned in my last post, National Hispanic Heritage Month runs between September … [Read more...]
