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Seasonal Recipes and Nantucket Private Chefs

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Easy Gluten Free Pumpkin Bread Recipe (Dairy-Free)

October 12, 2022 by Kaity Farrell 3 Comments

gluten-free-pumpkin-bread-07

This gluten-free pumpkin loaf is perfectly tender and moist and is naturally vegan-friendly. It's loaded with real pumpkin flavor and plenty of pumpkin spice and is incredibly easy to make! Pack this easy pumpkin bread in lunches, spread it with cream cheese for breakfast or serve it with tea for … [Read more...]

Homemade Sourdough Bagels Recipe Course

August 16, 2022 by Kaity Farrell 3 Comments

Poppy seed sourdough bagels on a cooling rack

If you'd like to learn how to make soft chewy flavorful sourdough bagels from scratch at home then this is the course for you! 2022 Update: I've decided to make my sourdough e-courses open and accessible to all and have moved all of the course materials to blog posts. The following instructions … [Read more...]

Homemade Artisan Sourdough Bread Recipe

August 16, 2022 by Kaity Farrell 1 Comment

Two crusty loaves of homemade artisan sourdough bread.

Learn how to make beautiful crusty artisan sourdough bread at home! This recipe is suitable for beginners and advanced sourdough bread bakers. 2022 Update: I've decided to make my sourdough e-courses open and accessible to all and have moved all of the course materials to blog posts. The … [Read more...]

How to Make Sourdough Starter from Scratch

August 16, 2022 by Kaity Farrell 5 Comments

sourdough starter in a glass flip top jar

Learn how to make your own sourdough starter from scratch with just 2 ingredients: flour and water! 2022 Update: I've decided to make my sourdough e-courses open and accessible to all and have moved all of the course materials to blog posts. The following instructions and recipe for how to make … [Read more...]

Easy Cucumber Lemonade Recipe

August 5, 2022 by Kaity Farrell 3 Comments

Two glasses of cucumber lemonade with ice cubes garnished with lemon and cucumber slices and mint leaves.

This refreshing summer cucumber lemonade is made with just 4 simple ingredients and is ready in under 30 minutes! It's sweetened with an easy-to-make mint simple syrup and flavored with fresh cucumber juice made easily by hand without … [Read more...]

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Welcome to Fare Isle! I'm Kaity.


a private chef and content creator based on the island of Nantucket....read more here.

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Holiday Recipes

3 ingredient cranberry icebox cake covered in whipped cream and decorated with sugared cranberries, orange slices, sliced cranberries and rosemary sprigs on a white rectangular platter.

Easy 3 Ingredient Cranberry Icebox Cake Recipe

Vanilla sugar cookie mushroom cookies displayed in a ceramic mushroom bowl on dark green glaze fabric with fresh evergreens around them.

Mushroom Cookies Recipe

Yule Log Cake | Fare Isle

Yule Log Cake (Bûche de Noël)

Fare Isle | Vegan Rugelach - Christmas Cookies

Vegan Rugelach

Most Popular Recipes

Chicken paprikash in a black enameled cast iron braiser with a wooden spoon.

Hungarian Chicken Paprikash Recipe (Paprikás Csirke)

Diy rose water in a small clear bottle with an eyedropper bottle top on a white table cloth with rose petals scattered around it.

DIY Rose Water Recipe

Irish Guinness bread that has been sliced into with three slices fanned out from the loaf on a bread board.

Guinness Brown Bread

Large gallon-size glass mason jar of fire cider in the infusion stage with raw apple cider vinegar and medicinal plant materials.

Fire Cider Recipe for Immune Support

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