Try this simple and easy method to infuse edible lilac flowers into water for a refreshing floral drink or facial spray. I cannot understand why my arm is not a lilac tree Leonard Cohen My love affair with flowers reaches well beyond the garden or vase and onto my plate. I love flowers for … [Read more...]
Vegan Spicy Noodle Bowls
So…. Memorial Day weekend is already upon us. {not ready-not ready-not ready} Nantucketers have a love/hate relationship with this weekend. It’s the first real shock of the summer for people who call this island home year-round. Our shores fill to the brim with an influx of thousands of visitors on … [Read more...]
Rhubarb Almond Polenta Skillet Cake | Vegan
Last year our rhubarb plant did not survive the previous winter so we planted a new one and took extra care to protect it this past winter. I was so happy to see it sprouting up through the earth this spring. It is thriving and we can already see that it has multiplied into a few other plants. So … [Read more...]
Mother’s Day Carrot Cake | Vegan
Today was beautiful. Upon waking, my loves showered me with hugs and cuddles in bed {the best gifts}. After morning work in the garden {and the remnants of this cake for breakfast} we headed out on our bikes for a short cruise through the woods and back home again. The boys gave me flowers and we … [Read more...]
Banana Oat Buckwheat Pancakes | Vegan & Gluten Free
This month has been whizzing by. Sometimes I feel as though I can't keep up. Multiple birthday celebrations, readying the garden, busy in the workshop with wholesale collabs and freaking out about getting my tax work in on time. (I did by the way) When it all gets too much, we just need to … [Read more...]
