Thank you Rio Luna Organic Peppers for sponsoring this post. Rio Luna Organic Peppers are certified organic, non-GMO, fat free, cholesterol free, low calorie and Kosher. For flavorful and spicy recipe ideas follow Rio Luna on Facebook and Instagram. Cinco de Mayo celebrations are days away and if … [Read more...]
Vegan Spring Carrot Cake
Thank you AJ Madison and Bluestar Cooking for sponsoring this post! Learn more about customizing your own Bluestar RNB series range from AJ Madison. It finally feels like spring has arrived here on Nantucket. A perfect excuse to make a spring carrot cake. (Like I needed an excuse.) Carrot cake has … [Read more...]
Vegan Sourdough Danish
Oh my gosh, you guys have been so patient for this one, thank you. I'm so happy to finally share my vegan sourdough danish recipe with you today! These sweet fruit preserve filled pastries are the perfect treat for Easter. Feed your sourdough starter now to make this versatile dough ahead of time … [Read more...]
Kitchen Reveal
*This post contains affiliate links and brand sponsorship. Read more about my affiliate policy here. Today's post is putting a gigantic smile on my face because I finally get to show you our kitchen renovation reveal! This has been months in the making. If you've been following along with the … [Read more...]
Vegan Berry Pie with Vanilla Bean Spelt Crust
I'm actually making a pie for Pi Day. If this doesn't impress you then I'm sorry, but I usually never remember these fun food holidays so this feels like kinda a big deal for me. This is a simple classic vegan berry pie with a flaky crust made with a little bit of spelt flour for good measure and a … [Read more...]
