These last two days have been really wet and cold and gray, the kind of weather that makes us want to cuddle up next to the fireplace with a big bowl of something warm for our tummies. I have a big potato fan in the house, so I’m always trying to think of new, interesting ways to cook them. I came up with this creamy layered potato dish yesterday and it was a big hit. Iley kept asking for more! And I was able to sneak in some greens. Woot Woot!
These flavors are so comforting on a cold winter’s day. And this dish is special enough to serve at holidays and gatherings. We will definitely be making it again… and again. I hope you like it as much as we do!
scroll for recipe…
Handmade wares in this post: plates by East Fork Pottery and ANK Ceramics. Brass salt spoon by Facture Goods. Ceramic pinch bowl by Lee Wolfe Pottery. Wooden spoon by Polder’s Old World Market. Ceramic spoon by Deer Drifter Ceramics. Leather potholder by Farrell and Co.