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Fare Isle » Snacks » Recipe: Easy Vegan Mayo

Recipe: Easy Vegan Mayo

published: March 8, 2014 / updated: November 15, 2022by Kaity Farrell
This is seriously so easy; it literally takes 5 minutes to make. This recipe will make about 1.5 cups, and can easily be doubled or tripled. You can also add a clove or two of roasted garlic to make a vegan aioli, or add any array of fresh or dried herbs to mix it up a bit.
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this …

If you follow me on Instagram you’ve probably seen my prolific sandwich grams. Yes, I’m a sammie spammer. Up until recently, I would make tofu salad with store-bought vegenaise, and upon inspecting the ingredients I thought, “I can totally make this and make it taste better” (confident much?) and so I did just that. One of my favorite sandwiches growing up was my mom’s tuna salad made with celery, parsley, onion, lemon and mayo (and potato chips layered in the sammie of course). This is the only thing I eat mayo in but I can see many uses for this stuff, which I can actually taste by itself, unlike real mayo. I’m thinking creamy dressings-maybe a vegan caesar, definitely potato salad, and coleslaw.

Easy Vegan Mayo

This is seriously so easy; it literally takes 5 minutes to make. This recipe will make about 1.5 cups, and can easily be doubled or tripled. You can also add a clove or two of roasted garlic to make a vegan aioli, or add any array of fresh or dried herbs to mix it up a bit.
print recipe

Servings: 1 & 1/2 cups

Ingredients

  • 1 cup extra firm tofu
  • 1/4 cup extra-virgin olive oil
  • 3 Tbs brown rice syrup
  • 2 Tbs raw apple cider vinegar
  • Juice from 1/2 of lemon 1-2 Tbs
  • 1/4 tsp ground yellow mustard seed
  • Sea salt and pepper to taste

Instructions

  • Blend everything together on high until smooth and creamy.
  • Store in an airtight container in the refrigerator for up to a week.
  • Enjoy!




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Comments

  1. amber

    Yum! This looks and sounds delicious! What a great recipe 🙂 Thanks for posting it!

    Reply
    • Kaity Farrell

      Thanks Amber! I hope you enjoy it!

      Reply
  2. Kaity Farrell

    5 stars
    test

    Reply

Welcome to Fare Isle! I'm Kaity.


I'm a private chef and content creator based on the island of Nantucket....read more here.

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