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Savory
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Page 3
Savory
Baked Vegan Ricotta and Kale Stuffed Baby Eggplant with Thyme Pangritata
Vegan Skillet Cornbread
Roasted Brussels Sprouts
Loaded Tex-Mex Sweet Potato Fries
Roasted Rosemary Hasselback Fingerling Potatoes
Spicy Guacamole
Plantain Empanadas with Green Chile and Black Bean Filling
Summer Tomato Corn and Peach Salad
Vegan Squash Blossom Tacos
Spring Vegan Risotto
Layered Taco Cake
Quick & Easy Nourishing Meals with Tommy’s Superfoods
Vegan Sweet-Chili Tofu
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