We’ve been in strawberry heaven for about 2 weeks now and I just don’t want it to ever end. I…
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Semolina Lilac Strawberry Shortcake – Vegan
An old fashioned American classic with a new twist! The addition of semolina flour makes these shortcakes oh so tender! Fill them with fresh seasonal berries or stone fruits and a healthy dollop of whipped coconut cream for the perfect summer dessert…
Wild Violet Sugar
Preserve spring violets all year long in this super easy to make violet sugar! Makes a beautiful homemade gift too…
Wild Violet Syrup & Magical Color-Changing Pink Violet Lemonade
Flowers are magic and this color-changing violet syrup will prove it…
Vegan Blood Orange Yogurt Cake
Come for the last hurrah of blood orange season but return again and again for the best damn vegan yogurt cake. It’s like pound cake, guys!
Vegan Sourdough Doughnuts
The real deal! Old-fashioned sourdough doughnuts veganized for your pleasure…
Vegan Aquafaba Meringue and Rhubarb Curd Cake
bean magic and spring wishes…
St. Patrick’s Day Vegan Matcha Cocoa Cashew Cheezecake with Hazelnut Cocoa Oat Cookie Crust
Going green for St. Patrick’s Day with a little help from matcha tea!
Vegan Tahini and Dark Chocolate Scotcheroos
Classic childhood treats get all gussied up with tahini and dark chocolate.
Vegan Chocolate Hazelnut Thumbprint Cookies with Mocha Ganache
“One more cup of coffee (make that: coffee cookie), then I’ll go”…
Vegan Apricot and Raspberry Jam Kolache (Kołaczki) Cookies
bet ya can’t eat just one….
Vegan Vanilla Crescent Cookies (Vanilkové Rohlíčky / Vanillekipferl)
Traditional Czech vanilla crescent cookies for your holiday cookie plates…
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