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Central Milling 100% Organic Artisan Bread Flour 25lbs
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Central Milling Artisan Baker’s Craft (Plus) Flour 50lbs
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Caputo Pizzeria 00 Flour 5lb
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King Arthur High Gluten Bread Flour 50 lbs
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Honeyville Artisan Bread Flour 50lbs
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Kosher Salt
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Maldon Salt
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Organic Onion Granules 1 lb. for Bagel Toppings
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Organic Poppy Seed 1 lb. for Bagels and Bread
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Organic Caraway Seeds 1 lb. for Bagels and Breads
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Organic Sesame Seed 1 lb. for Bagels and Bread
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Nothing like a slice of pumpkin pie on a fall day!

Nothing like a slice of pumpkin pie on a fall day! 🍁🎃🍂 You may already have a favorite recipe but if you’re looking for a good one that happens to be vegan look no further… my vegan maple pumpkin pie is to die for. 😋✨🎃🙌🏼
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Get the recipe on my site - linked in bio 🥰 https://fareisle.com/vegan-maple-pumpkin-pie-updated/
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#fareisle#pumpkinpie#veganpumpkinpie#plantbasedrecipes#veganbaking#nantucket#makeitdelicious#thanksgiving#veganthanksgiving#friendsgiving#feedfeed#thebakefeed#eattheworld#f52grams#foodphotography#foodstylist#recipedeveloper#foodfluffer

Braised Beans & Greens. I’ve teamed up with @all

Braised Beans & Greens. I’ve teamed up with @allclad to bring you this recipe in honor of Breast Cancer Awareness month. With every purchase of their Breast Cancer Awareness products, All-Clad will donate $20 per FUSIONTEC Rose Quartz pan sold up to $30,000 to The Breast Cancer Research Foundation, which is dedicated to ending breast cancer through advancing research.
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I have a few personal connections to this disease as many of you do too I’m sure. As a woman who is nearing 40 and in turn her first mammogram I am becoming more mindful of my overall health and wellness.
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My Braised Beans and Greens recipe is a healthy comforting dish I want to cozy up to again and again this fall. #sponsored
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In this recipe I’m using All-Clad’s FUSIONTEC Rose Quartz Universal Pan and their D3 Stainless Stockpot. Head over to AC.com to purchase your own. A portion of the proceeds will be donated to BCRF! #AllClad
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Recipe in the comments.
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Song: Morning Routine by Ghostrifter Official | https://soundcloud.com/ghostrifter-official
Music promoted by https://www.free-stock-music.com
Creative Commons Attribution-ShareAlike 3.0 Unported
https://creativecommons.org/licenses/by-sa/3.0/deed.en_US

This icon is celebrating its 60th anniversary! Can

This icon is celebrating its 60th anniversary! Can you recognize it? #ad The Kikkoman® Soy Sauce dispenser is known for its distinctively elegant yet utilitarian design all over the world. To celebrate the 60th anniversary of this iconic bottle, @KikkomanUSA is hosting a fun design competition. For my design, I created iced sugar cookies inspired by the bottle. How’d I do?
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Enter your own design for a chance to be chosen as one of the top three winners and take home your own $5,000 cash prize!
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Head over to Kikkoman60th.com for the details! #Kikkoman60th

Sunday cake ✨ My Vegan semolina plum cake it so

Sunday cake ✨ My Vegan semolina plum cake it so quick and easy to throw together for a lazy Sunday dessert. 🍑✨🌿 You can swap plums for berries or other stonefruit or even something like pineapple for a tropical twist. ✨
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Get the full recipe - linked in bio 🌿
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https://fareisle.com/vegan-semolina-plum-cake/
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#fareisle#plumcake#vegancake#vegan#plantbased#veganrecipes#sundaycake#makeotdelicious#thebakefeed#feedfeed#bombesquad#mydomaineeats#f52grams#thekitchn#eattheworld#foodfluffer#foodphotography#foodstyling#gloobyfood#forkyeah#sodelicious

Saturday night cravings ✨ My crinkle top vegan (

Saturday night cravings ✨ My crinkle top vegan (yes, vegan!) brownies are always a good choice! Drizzling them with coco-ganache - also a good choice. 😋😋😋
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Recipe linked in bio - https://fareisle.com/best-vegan-brownies/
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#fareisle#veganbrownies#brownies#brownierecipe#plantbased#makeitdelicious#feedfeed#eattheworld#f52grams#bombesquad#foodphotography#foodstlking#foodblogfeed#hautecuisines#beautifulcuisines#forkyeah#nytcooking#veganrecipes

I haven’t baked with my sourdough starter in a m

I haven’t baked with my sourdough starter in a minute. Thinking it’s time to get back into the sourdough groove with a batch of sourdough skillet naan. ✨
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Did you pick up sourdough baking during the pandemic? And are you still doing it? This recipe is simple and so delicious! Get the full recipe on my site - linked in bio. ✨
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https://fareisle.com/sourdough-naan/
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#fareisle#naan#sourdoughnaan#sourdoughbaking#sourdoughstarter#flatbread#levain#wildyeast#sourdough#thebakefees#feedfeed#eattheworld#makeitdelicious#f52grams#foodandwine#foodfluffer#beautifulcuisines#nantucket#foodphotography#foodstyling

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