A nutrient packed hearty winter rainbow salad stuffed into roasted butternut squash. Eat the rainbow…
Creamy Pea Pesto | Vegan & Gluten Free
We harvested the last of the spring peas today! So we had to make something delicious with them… This creamy pea pesto sauce was a perfect finale….
Iley’s Samurai Salad {or Garden Pea & Peach Salad with Peach Fennel Vinaigrette}
The pea teepee in our garden is prolific these days, loaded with long green pods bursting with the sweetest peas. Each day Iley makes his way to the teepee and pops a few pea pods off, carefully opening each green purse and removing each sweet pea one by one, popping them into his mouth. Iley’s peas. Gardening with children is such a joy. Seeing and exploring the garden through their eyes, it becomes a jungle or enchanted fairy land full of nature’s gifts…
Ode to Caesar | Vegan + Gluten Free
This past week I’ve been feeling a heaviness regarding a personal matter and I really just needed something light and green and happiness inducing. No, I’m not talking about those kind greens, I’m talking about a salad. A f***ing amazing bowl of beautiful green things. Hope you’re with me on this…
Vegan Spicy Noodle Bowls
Sweet and spicy vegan noodle bowls plus minor freak out about the busy season….
Mango Lime Dressing/Marinade | Vegan & Gluten Free
t’s been a long cold winter in these parts. I think we can all agree on that, right?!
Spring is slowly awakening here and we’ve been busy in the garden this week. The bees are buzzing when the days are warm and sunny. The garden is full of birdsong from sun up to sun down. We’ve started cleaning up the garden beds and sowed carrots and beets from seed this week. I just love this time of year. The shedding of cold winter and the renewal of green in our natural surroundings lightens our step and beckons us outside to play and work. Happy spring friends! It finally feels like she has arrived!
Spicy Stewed Greens | Vegan & Gluten Free
Greens. Greens. Greens. Gimme all the greens. Greens are a staple to many cuisines throughout the world. But, I feel…
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Gluten Free Cassava Flatbread + Pizza Crust | Vegan
This whole cassava bread ̶o̶b̶s̶e̶s̶s̶i̶o̶n̶ thing started a couple of weeks ago when I was listening to The Splendid Table…
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Recipe: Roasted Winter Squash & Beet Brown Rice Salad with Cara Cara Vinaigrette
People often ask what it is like living on Nantucket through the winter months. I have to say I actually…
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Recipe: Pickled Raw Beet Carpaccio with Raw Nut Ricotta
We have an abundance of heirloom beets in the garden this month and we love to roast them with potatoes…
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Recipe: Easy Vegan Mayo
If you follow me on Instagram you’ve probably seen my prolific sandwich grams. Yes, I’m a sammie spammer. Up until…
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Recipe: Blood Orange & Fennel Salad
