Things are looking pretty bleak in the world lately. I hope if you’re here reading this you’re safe and well….
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Semolina Lilac Strawberry Shortcake – Vegan
An old fashioned American classic with a new twist! The addition of semolina flour makes these shortcakes oh so tender! Fill them with fresh seasonal berries or stone fruits and a healthy dollop of whipped coconut cream for the perfect summer dessert…
Traditions ~ Vegan Spelt Soda Bread + a new Video
A yearly tradition with a new recipe video!!!
Lilac Raspberry Scones | Vegan
Lilac scones as promised! This whole week the lilacs have been in peak bloom and, I’m not gonna lie, it smells amazing around here. I kind of want to put these delightful blooms on everything and in everything. So I thought what better way than in scones. I’ve been craving a good scone and this was the perfect chance to bring these two desires together.
Vegan Irish Soda Bread
It just hit me yesterday that St. Patrick’s Day is on Tuesday. Every year I make a version of vegan…
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Recipe: Vegan Coconut Cream Biscuits
It’s cold in the northeast. Bone. Chilling. Cold. And that means eating biscuits midweek just cause, when everyone and their…
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Recipe: Vegan Strawberry Shortcakes with Fresh Coconut Cream
If I had to pick a favorite dessert, albeit a difficult task, it would probably be strawberry shortcake. I always…
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Recipe: Vegan Irish Soda Bread
I made Irish soda bread last year on St. Patrick’s Day for the first time in a long time-see last…
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