This post is sponsored by Mezzetta. Thank you for supporting the brand partnerships that make Fare Isle possible! Well, we…
Read More
Sourdough Naan
Happy September! I’ve been playing around with ways to use my sourdough starter that don’t involve turning on the oven…
Read More
New E-Course: Learn How to Make Sourdough Bagels
Coming in hot with a new sourdough course for you! If you’d like to learn how to make soft chewy…
Read More
Free Mini E-Course: How to Make Your Own Sourdough Starter
The whole world seems to be baking bread at home right now. Store shelves are clearing out of flours and…
Read More
12 Game Day Recipes to Make for Super Bowl Sunday
1. Jalapeño Popper Arancini Arancini are crispy fried rice balls stuffed with mozzarella and are extremely delicious. This jalapeño popper…
Read More
Vegan Squash Blossom Tacos
Hello old friends! I simply cannot believe July has come to an end already. Lots of things have been happening…
Read More
Vegan Sourdough Danish
Oh my gosh, you guys have been so patient for this one, thank you. I’m so happy to finally share…
Read More
Vegan Garlic Bread with Amy’s Soup
Thank you Amy’s for sponsoring this post. #StartWithAmys this Soup Season. Soup season has arrived and I don’t know about…
Read More
Sourdough Chai Spice Star Wreath – Vegan Friendly
A festive chai spiced sweet sourdough bread for the holidays…
Artisan Sourdough Made Simple – Recipe & GIVEAWAY
A recipe from Emilie Raffa of The Clever Carrot new book Artisan Sourdough Made Simple. And enter to win a copy!
Wild Grape Focaccia
Fluffy, crispy, salty and a bit sweet thanks to wild grapes, this focaccia is a winner! Use the base recipe year round and top with seasonal flavors!
Our Vegan Easter Feast with Recipes
A celebration of spring, renewal and rebirth ~ with recipes from our feast…